Soft Tacos Picante
Ground beef seasoned with taco seasoning mix is spooned into flour tortillas and topped with picante sauce, lettuce and Cheddar cheese to make tasty soft tacos.
Ingredients
1 pound ground beef1 package (about 1 ounce) taco seasoning mix0.75 cup water8 8- inch flour tortilla, warmed1 cup Pace® Picante Sauce1 cup shredded iceberg lettuce1 cup shredded Cheddar cheese (about 4 ounces)
Instructions
Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat.Stir the taco seasoning mix and water in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes, stirring occasionally.Spoon about 1/4 cup beef mixture down the center of each tortilla. Top each with about 2 tablespoons each picante sauce, lettuce and cheese. Fold the tortillas around the filling. Serve with additional picante sauce, if desired.
Soft Tacos Picante
Ground beef seasoned with taco seasoning mix is spooned into flour tortillas and topped with picante sauce, lettuce and Cheddar cheese to make tasty soft tacos.
Directions
Print
Cook the beef in a 10-inch skillet over medium-high heat until it's well browned, stirring often to separate meat. Pour off any fat.Stir the taco seasoning mix and water in the skillet and heat to a boil. Reduce the heat to low and cook for 5 minutes, stirring occasionally.Spoon about 1/4 cup beef mixture down the center of each tortilla. Top each with about 2 tablespoons each picante sauce, lettuce and cheese. Fold the tortillas around the filling. Serve with additional picante sauce, if desired.
Ingredients
1 pound ground beef1 package (about 1 ounce) taco seasoning mix0.75 cup water8 8- inch flour tortilla, warmed1 cup Pace® Picante Sauce1 cup shredded iceberg lettuce1 cup shredded Cheddar cheese (about 4 ounces)
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