Parmesan Pretzel Thins
Crisp pretzel thins are topped with melted Parmesan cheese to make delectable appetizers that are elegant and easy.
Ingredients
1 Pepperidge Farm® Pretzel Thins Simply Pretzel
0.5 ounce shaved or 2 tablespoons freshly Parmesan cheese
0.5 ounce shaved or 2 tablespoons freshly Parmesan cheese
Instructions
Heat the oven to 350°F. Place the pretzel thins onto a baking sheet. Top with the cheese.
Bake for 3 minutes or until the cheese is melted.
Bake for 3 minutes or until the cheese is melted.
Parmesan Pretzel Thins
Crisp pretzel thins are topped with melted Parmesan cheese to make delectable appetizers that are elegant and easy.
Directions
Print
Heat the oven to 350°F. Place the pretzel thins onto a baking sheet. Top with the cheese.Bake for 3 minutes or until the cheese is melted.
Ingredients
1 Pepperidge Farm® Pretzel Thins Simply Pretzel0.5 ounce shaved or 2 tablespoons freshly Parmesan cheese
Skinny Mashed Potatoes
The trick to making these potatoes
Chorizo and Shrimp en Croûte
How about a little Gulf Coast flavor in a...
15-Minute Chicken Vegetable Soup
15 minutes to prep and 15 minutes to cook ...
Creamy Broccoli Potato Soup
Each and every spoonful of this delicious...