Herbed Goat Cheese Dip
A few sun-dried tomatoes, tarragon and a dash of black pepper transforms goat cheese into this easy and elegant dip.
Ingredients
6 ounces goat cheese
2 sun-dried tomatoes, drained and chopped
1 teaspoon dried tarragon leaves, crushed
0.125 teaspoon black pepper
36 Pepperidge Farm® Baked Naturals® Wheat Crisps Toasted Wheat
2 sun-dried tomatoes, drained and chopped
1 teaspoon dried tarragon leaves, crushed
0.125 teaspoon black pepper
36 Pepperidge Farm® Baked Naturals® Wheat Crisps Toasted Wheat
Instructions
Stir the cheese, tomatoes, tarragon and black pepper in a small bowl. Serve with the wheat crisps for dipping.
Herbed Goat Cheese Dip
A few sun-dried tomatoes, tarragon and a dash of black pepper transforms goat cheese into this easy and elegant dip.
Directions
Print
Stir the cheese, tomatoes, tarragon and black pepper in a small bowl. Serve with the wheat crisps for dipping.
Ingredients
6 ounces goat cheese
2 sun-dried tomatoes, drained and chopped
1 teaspoon dried tarragon leaves, crushed
0.125 teaspoon black pepper
36 Pepperidge Farm® Baked Naturals® Wheat Crisps Toasted Wheat
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