Why are they awesome? They're made with garlic Texas toast and filled with smoked turkey, prosciutto, roasted red peppers and cheese...now that's awesome!
Top 3 bread slices with half the cheese, the turkey, prosciutto and peppers. Top with the remaining cheese and bread slices.Heat the panini maker. Add the sandwiches in batches and cook for 5 minutes or until lightly browned and the cheese is melted.
1 package (11.25 ounces) Pepperidge Farm® Garlic Texas Toast6 slices fontina cheese6 thin slices smoked deli turkey breast(about 4 ounces)2 ounces prosciutto(about 3 thin slices)12 ounces (1 jar) roasted red bell pepperstrips, drained
You can feel good about sending the kids o...
This creamy, cheesy pasta is so easy to ma...
Our recipe for Low FODMAP Chicken Parm Mea...
Perfectly beautiful on an appetizer buffet...