Looking for some new ideas for bone-in chicken breasts? Try this creative recipe that combines baked chicken with a simple-to-make sauce that combines Asian and Italian flavors.
Place the chicken in a 3-quart shallow baking dish. Sprinkle the chicken with the garlic powder. Bake at 375°F. for 30 minutes. Pour off any fat.Stir the Italian sauce, soy sauce, Worcestershire sauce, honey and onion in a medium bowl. Pour over the chicken and bake for 30 minutes or until chicken is cooked through. Remove the chicken from the dish. Stir the sauce. Serve with the rice.
3 pounds bone-in chicken breast half(6 breast halves)0.5 teaspoon garlic powder2 cups Prego® Traditional Italian Sauce0.25 cup soy sauce3 tablespoons Worcestershire sauce0.5 cup honey1 large onion, chopped (about 1 cup)6 cups hot cooked white rice
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